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Donna’s one-tray baked chicken layered with buffalo mozzarella, wrapped in prosciutto and roasted with balsamic and cherry tomatoes is a real favourite. It looks impressive, tastes incredible and the oven does most of the work for you. Ingredients ¼ cup (60ml/2 fl oz) balsamic vinegar 1...

26 February, 2026

Such a simple idea for weeknight casual meals. Think golden marinated chicken, simple ingredients, and flavours that everyone will love. Perfect for serving with a selection of fresh salads.  Ingredients 750g chicken thigh fillets (about 6), trimmed and halved ¼ cup (90g) honey 2 tablespoons harissa...

13 November, 2025

Some nights just call for simple, wholesome dinners that come together quickly with minimal fuss and maximum flavour. Writes Donna Hay. I've gathered one of my four favourite one-tray, too easy, recipes to make weeknight cooking effortless and delicious. Crispy haloumi and lemon risoni bake Ingredients 1...

06 November, 2025

Another great idea from Donna Hay for busy families, perfect for everyday meals. The best part is that the kids can assemble their own naan 'plate' and pile on the ingredients themselves! Ingredients ¼ cup (70g/2½ oz) store-bought butter chicken curry paste 500g (1 lb 2...

09 October, 2025

Who doesn't love Tacos for a mid-week dinner? This simple one-pan, vegetarian, All-In-One Crispy Baked Tacos is a meal for the whole family, from Donna Hay. Ingredients 8 x 20cm (8-inch) flour tortillas extra virgin olive oil, for brushing 400g cherry tomatoes ½ red onion, finely...

31 July, 2025

We all want to find ways to cook faster, smarter and tastier than ever before, to sit back and let big, punchy flavours do the heavy lifting with just a single pan, pot, tray or dish. From Donna Hay comes this crunchy version of chicken...

20 February, 2025

Donna Hay’s Roast Garlic Chicken on Potato and Leek Gratin is a perfect family dinner for cooler Winter nights. Make sure you check Donna making it YouTube too! Ingredients 1 tablespoon chopped tarragon leaves, plus 4 sprigs, extra 80g unsalted butter, softened Sea salt and...

20 June, 2024