This is the perfect family recipe for busy weeknights. Simple to prepare and sure to be a family favourite. Ingredients ⅔ cup (160ml) balsamic vinegar ⅓ cup (80g) firmly packed brown sugar 800g vine-ripened cherry tomatoes 4 x small 180g chicken breast fillets, trimmed 8 cloves...
Ingredients 1.5kg (3lb 3 oz) butternut pumpkin (butternut squash), skin scrubbed and thinly sliced 2 tablespoons extra virgin olive oil 2 tablespoons sesame seeds, plus extra for sprinkling sea salt flakes green onion (scallion), thinly sliced and coriander (cilantro) leaves, to serv Sticky Miso Chicken ⅓...
Another great idea from Donna Hay for busy families, perfect for everyday meals. The best part is that the kids can assemble their own naan 'plate' and pile on the ingredients themselves! Ingredients ¼ cup (70g/2½ oz) store-bought butter chicken curry paste 500g (1 lb 2...
Whether you’re adding meat or not, writes Roberta, the secret to making creamy mushroom pasta without cream is to add some pasta cooking water. A good splash of the starch-rich water that pasta is cooked in gives any sauce a lovely creamy texture without the need...
Donna Hay's easy peanut butter and caramel fudge — great for a school holiday treat or the perfect fudge to wrap up for gifting (if it lasts that long!) Ingredients 150g unsalted butter, chopped ⅓ cup (80ml) single (pouring) cream 1 ⅓ cups (370g) smooth peanut...
Is it true that foods with a short ingredient list are healthier? Nutrition expert Margaret Murray explains At the end of a long day, who has time to check the detailed nutrition information on every single product they toss into their shopping basket? To eat healthily, some...
These super-easy cookies, from Roberta Muir, are inspired by melting moments, using rice flour instead of cornflour for a more shortbread-like texture. Instead of sandwiching the lemon buttercream between two cookies, Roberta spreads it generously on top. Enjoy them with a cup of tea or coffee,...
From Donna Hay's Easy Weeknight Dinners, a very healthy, simple and tasty meal for the whole family: Quinoa, Chicken and Kale Fritters Ingredients 500g chicken mince 2 cups (320g) cooked quinoa, cooled 2 cups (100g) trimmed and finely shredded kale leaves 200g firm feta, crumbled 2 eggs 2 teaspoons finely...
Who doesn't love Tacos for a mid-week dinner? This simple one-pan, vegetarian, All-In-One Crispy Baked Tacos is a meal for the whole family, from Donna Hay. Ingredients 8 x 20cm (8-inch) flour tortillas extra virgin olive oil, for brushing 400g cherry tomatoes ½ red onion, finely...
This South American (Peruvian) dish is a family favourite. A perfect stir-fry for cooler months, writes Lauren Allen Lomo Saltado Prep: 10min Marinate: 15 mins Cooking: 20 mins Total: 45 mins Serves: 5 Ingredients Beef: 750 g (tenderloin, sirloin, flank steak, or boneless ribeye), cut into thin strips salt and pepper 4 cloves garlic, minced ...
