Donna Hay’s Harissa Chicken And Feta Baked Garlic Bread
Not finished Ingredients 750g chicken thigh fillets (about 6), trimmed and halved ¼ cup (90g) honey 2 tablespoons harissa paste 1 tablespoon oregano leaves ½ teaspoon sweet smoked paprika sea salt and cracked black pepper 100g unsalted butter, chopped and softened 3 cloves garlic, crushed 4...