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A quick, family-friendly noodle dinner made with mince, vegetables and a sweet-savoury sauce. Using cheaper vegetables and a little less meat helps keep the cost down without making the meal feel skimpy....

Got some brown bananas on the counter, or soggy salad in the fridge? If so, you’re not alone. Research shows on average, Australian households waste about 30% of the food we buy – or 2.5 million tonnes each year....

Here's a great one pan dinner from Donna for a family mid-week meal. Switch in sweet potato if the cost is better. Serves 4–6. The ingredients cost approximately $3-4.50 per person....

Packing a school lunch without disposable wrappers does not have to involve expensive containers or a complete kitchen overhaul. A few reusable basics can cut down waste, save money over time and make lunchbox packing easier....

This Salmon Crunch Pie is a hearty, budget-friendly family meal that turns canned salmon, eggs and a simple cheesy crust into something far more special than the sum of its parts. It is filling, tasty and works well warm for dinner or cold the next...

 And how much dairy do they actually need? asks Nick Fuller If you follow child nutrition content on social media, you’re bound to be confused when it comes to giving your kids milk. Some influencers claim you should avoid milk at all costs, for fear it...