Watermelon-spritz2160

Watermelon Spritz: Refreshing cocktails all day

Refreshing cocktails all day? Sign us up!

HOW TO: Watermelon Spritz

What you’ll need:

  •      1/4 Watermelon
  •      600ml Soda water, chilled
  •      1/2 Bottle Prosecco, chilled (optional)
  •      Juice of 2 limes
  •      1/3 Caster sugar
  •      1/2 Cup boiling water
  •      Ice cubes
  •      Mint leaves to garnish

watermelon spritzThe Process:

  1.      Slice up some of the watermelon into small triangles to be used as a garnish. These can be placed into the freezer ahead of time.
  2.     Slice the remainder of the watermelon into rough cubes and place into a zip lock bag in the freezer for a few hours beforehand to chill.
  3.      Depending on how sweet your watermelon is and if you have a sweet tooth, a sugar syrup may be needed. To make the syrup add the caster sugar and boiling water into a glass jug and stir to       dissolve. Set aside to cool down completely.
  4.      When you’re ready to serve the spritz, blend the partially frozen watermelon cubes in batches in a blender to create a slushy consistency.
  5.      Pour the mixture into a large mixing jug or bowl along with the soda water, lime juice and cooled sugar syrup. Stir until well combined.
  6.      Add a few ice cubes to glasses, fill half full of the watermelon juice and top the remainder up with chilled Prosecco.
  7.      Garnish with a sprig of mint and a chilled sliced of watermelon on the side of the glass.

Spread the Christmas cheer this year by supporting local producers at Harris Farms Markets (who provided this great summer idea!)

admin
webmaster@childmags.com.au